29 Sep '15, 1pm

Food Donation—Closing the Misconception Gaps via @GreenKey_Global #gmic

Second, understand that event planners are interested in your donation efforts. They’ve paid for the food, they’ve seen what has or hasn’t been consumed by their attendees and it provides them with a sense of relief and goodwill to know that what they paid for that was not eaten…was, well eaten, and by those who need it most. Knowing how many pounds of food were donated and what community group was served puts a “face” to sustainability that is hard to achieve when it comes to energy and water savings. Take advantage of this opportunity to connect with your customers and highlight your responsible business practices. Don’t know where to start? Reaching out to Feeding America (

Full article: http://greenkeyglobal.com/blog/food-donation-closing-the-...

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